How Eating meat that has been charred with alcohol was make reduce body health.

Eating meat that has been charred, or cooked at high temperatures until it develops a crust, can increase the formation of certain chemicals called heterocyclic amines (HCAs) and polycyclic aromatic hydrocarbons (PAHs). These chemicals have been linked to an increased risk of cancer in animal studies, but it's not yet clear how much of a risk they pose to humans.

Drinking beer in moderate amount is considered generally safe and may offer some health benefits, such as reducing the risk of heart disease and diabetes, but excessive alcohol consumption can lead to a variety of health problems, including liver disease, cancer, and mental health issues. It's recommended to be moderate in both of them and balance the diet and alcohol consumption, if you have any health concern please consult with a medical professional.

The alcohol content of beer varies depending on the type and brand. In general, most beers contain between 4% and 7% alcohol by volume (ABV). However, some beers can have an alcohol content as low as 2% ABV, while others can have an alcohol content as high as 15% or more. It's worth noting that most beer are considered to be low alcohol beverages as opposed to spirits which are much more potent.

spirits such as whiskey, gin, rum, tequila, and vodka typically have a higher alcohol content than beer. They usually range from around 40% to 60% alcohol by volume (ABV), although some can be as low as 20% ABV and others can be as high as 95% or more. Spirits are generally more potent than beer, due to their higher alcohol content, which is why they are often served in smaller portions. Drinking a high-proof spirit quickly can lead to increased level of drunkenness or even alcohol poisoning if consumed in high quantity.

Eating a diet high in red and processed meats has been linked to an increased risk of certain health problems, such as heart disease, cancer, and type 2 diabetes. Drinking excessive amounts of alcohol can also have negative effects on your health, such as increasing your risk of liver disease and certain types of cancer. Additionally, consuming high amounts of saturated fat, sodium, and added sugars, which are often found in processed foods and sugary drinks, can contribute to weight gain and an increased risk of chronic diseases.

Therefore, overconsumption of meat and beer can be detrimental to your health if it leads to a diet that is high in saturated fat, sodium, and added sugars, and if you are drinking excessive amounts of alcohol. It's important to maintain a balanced diet and moderate alcohol consumption to keep yourself healthy.